That's one way to get your bacon fried! This bacon was cooked on a Gemtech TREK 5.56mm suppressor heated by firing 90ish rounds of wolf 223 on a registered pre-86 M16 lower. This guy was on a hog hunt when he wanted to see if he could cook up some bacon on a hot silencer. Well cook it did. Who knew suppressors could get THAT hot. Nothing says American like...
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